About the Menu

At Dom Joaquim, the menu offers a thoughtful selection of traditional Portuguese dishes made with care and rich local flavors. The style balances rustic comfort with refined touches, making it ideal for a leisurely lunch or a relaxed evening meal. Guests can expect a variety of hearty choices that celebrate the culinary heritage of Évora and the Alentejo region.

The menu features classic starters like Ovos de Codorniz Em Vinagre and Gambas Fritas Com Alho, perfect for sharing over conversation. Main dishes such as Bochechas de Porco and Polvo A Lagareiro showcase slow-cooked, well-seasoned preparations that invite diners to savor each bite at a comfortable pace. For those who prefer lighter or more vegetable-forward plates, options like Cogumelos Salteados Com Presunto add a satisfying balance.

These selections pair naturally with the restaurant’s relaxed yet elegant atmosphere—where genuine hospitality and attention to detail complement the food. Whether enjoying a quiet dinner or gathering with friends, the menu supports moments of calm enjoyment, matched by an extensive wine list and thoughtful service.